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We met up for the opening evening for the 4-day Hap Stap Festival in Tilburg. This year was the 23^rd year of Hap Stap and 16 local restaurants offered a sampling of their menu.

Our group tried all kinds of delicious food, like samosa, ribs, shrimp and saffron risotto, and tuna. It was a great way to discover restaurants worth checking out in Tilburg.

With new and old faces present, it was a pleasant evening spent chatting and tasting in the garden of Interpolis downtown.

#expatlife #Tilburg #HapStap #borrel #internationalclub