5 March 2021. by Essi Koskela. Unlike the several devoted beerophiles attending the tic beer tasting event, I was hesitant at first. My preference has settled in the plain pilsje and lager after years of empirical research, and I was not sure I was ready to challenge this concept.
The Experience
Unfooled by my prejudice, I set out to experience the selection of four local craft beers: a hazy landbier (Beerze Classic), IPA, a subtle triple (School Strafwerk), and a thick, rich porter (Engelbertus Zachte Heelmeester). Joining us online was our beer master, Hans from HetBierMoment. Thanks to tic, 4 beers + a beer glass were delivered straight to each participant’s door. That’s tic service at its best!(more…)